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Partying

Sit Down Menu

Our Sit Down service offers the perfect menu for your special occasion. Our two-course and three-course menus are designed to impress, with a selection of mouth-watering dishes to choose from. We also cater for dietary requirements, ensuring that all guests can enjoy a delicious meal. Our alternate drop service ensures that every guest will be satisfied with their meal choice.

two course $45 / three course $55

PLEASE SELECT TWO ITEMS FROM EACH COURSE FOR ALTERNATING SERVICE

entree

SPICED SQUID

sundried tomato, preserved lemon, & pineapple sauce GF

THREE CHEESE ARANCINI

burnt butter, cauliflower puree V/GF

CONFIT DUCK & HERB CROQUETTE

cherries, leeks GF

THAI COCONUT CHICKEN SALAD

fresh herbs, lime, peanuts, water chestnuts GF/DF

ARGENTINIAN MARINATED LAMB RIBS

chimichurri salsa, watercress salad GF/DF

STICKY KOREAN PORK BELLY

charred spring onion, sesame seeds GD/DF

FALAFEL BALLS

Baba ghanoush, tabbouleh, tahini dressing VE/GF/DF

HOUSE MADE RAVIOLI

roast pumpkin, goat feta, spinach, sage butter V

main

GIPPSLAND EYE FILLET

parmesan garlic potatoes, slow roasted tomatoes, red wine jus micro herbs GF

 

GIPPPSLAND 8 HOUR BRAISE BEEF CHEEK

creamy mash potato, broccolini, carrots, vegetable crisps GF

 

BRAISED LAMB SHOULDER

honey & cumin Dutch carrots, rosemary roast potatoes, herb & pickled onion salad GF

 

ROASTED CAPSIUCUM STUFFED WITH LEMON, QUINOA, & PARSLEY

tomato sugo VE/GF/DF

 

OREGANO & LEMON ROLLED CHICKEN

crispy rosemary & prosciutto potatoes, vegetables, creamy white wine sauce GF

 

AUSTRALIAN BARRAMUNDI FILLET

lemon caper butter, creamy mash potato, greens GF

 

MISO SALMON FILLET

Asian greens, radish, chilli, herb salad DF

 

CONFIT DUCK

Paris mash Dutch carrots, spiced plum, cherry sauce GF

 

PORK BELLY

roast fennel, baby beetroots, candied shallots, apple & horseradish cream

DESSERT

DARK CHOCOLATE & BERRY TART 

Chantilly cream V

DUART STICKY DATE & FIG PUDDING

butterscotch sauce, double cream V

WHITE CHOCOLATE PANNA COTTA

saffron spiced pineapple V

 

MULLED WINE POACHED PEAR

brie cheese, red wine glaze GF/CBVE

 

FRENCH VANILLA CREME BRULEE

GF/V

Liquid Gel
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